🫙 From the Spice Rack
Brandy Jumbo Shrimp
20 Raw jumbo shrimp, shelled And deveined 2 Cloves garlic, minced 1/2 c Brandy 2 tb Olive oil 4 Stems bok choy, cut into 3/4-in pieces Juice of one lemon Salt and pepper to taste 1...
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Ingredients7 items
Ingredients
- 20raw jumbo shrimp, shelled
- 1/2cup brandy
- 2tbsp olive oil
- 4stems bok choy, cut into
- 3/4in pieces
- 2) alternate shrimp and bok choy on skewers. place on oven pr
- 3) broil 12-14 minutes in oven. turn skewers over once and se
Directions
- 1
20 Raw jumbo shrimp, shelled And deveined 2 Cloves garlic, minced 1/2 c Brandy 2 tb Olive oil 4 Stems bok choy, cut into 3/4-in pieces Juice
- 2
2) Alternate shrimp and bok choy on skewers
- 3
Place on oven proof platter
- 4
3) Broil 12-14 minutes in oven
- 5
Turn skewers over once and season during cooking
- 6
Baste with marinade if desired
- 7
Serve with tartare sauce.
