🫙 From the Spice Rack
Baked Red Snapper
2 lb Red Snapper Fillets; * 1 c Milk 1 ts Oregano Leaves; Dried 1 ea Onion; Medium, Sliced 1/4 c Olive Or Vegetable Oil 1/2 c Ripe Olives; Pitted 1/4 c White Wine; Dry 1/4 c Lemon ...
maineasy
Ingredients8 items
Ingredients
- 2lbred snapper fillets; *
- 1cup milk
- 1tsp oregano leaves; dried
- 1ea onion; medium, sliced
- 1/4cup olive or vegetable oil
- 1/2cup ripe olives; pitted
- 1/4cup white wine; dry
- 1/4cup lemon juice
Directions
- 1
2 lb Red Snapper Fillets
- 2
1 c Milk 1 ts Oregano Leaves
- 3
Dried 1 ea Onion
- 4
Medium, Sliced 1/4 c Olive Or Vegetable Oil 1/2 c Ripe Olives
- 5
Pitted 1/4 c White Wine
- 6
Dry 1/4 c Lemon Juice 2 tb Capers 1 ts Cumin
- 7
Ground 1/2 ts Salt 1/4 ts Pepper 4 c Tomatoes
- 8
Chopped, 4 Large 2 ea Cloves Garlic;Finely Chopped * Red Snapper Fillets should be cut into 8 serving pieces