🫙 From the Spice Rack
White Chocolate Chip Cookies with Macadamia Nuts
1/2 c Unsalted butter softened 1/3 c Sugar 1/3 c Brown sugar firm packed 1 Egg 1 ts Vanilla 1 c All purpose flour 1/2 ts Baking soda 1/4 ts Salt 6 1/2 oz White chocolate, chopped
maineasy
Ingredients8 items
Ingredients
- 1/2cup unsalted butter softened
- 1/3cup sugar
- 1/3cup brown sugar firm packed
- 1egg
- 1tsp vanilla
- 1cup all purpose flour
- 1/2tsp baking soda
- 1/4tsp salt
Directions
- 1
1/2 c Unsalted butter softened 1/3 c Sugar 1/3 c Brown sugar firm packed 1 Egg 1 ts Vanilla 1 c All purpose flour 1/2 ts Baking soda 1/4 ts
- 2
ADD FLOUR,BAKING SODA AND SALT AND MIX UNTIL JUST COMBINED
- 3
DO NOT OVER MIX
- 4
STIR IN WHITE CHOCOLATE CHUNKS AND NUTS
- 5
MOUND DOUGH BY 1/3 CUPFULS ONTO LIGHTLY GREASED COOKIE SHEET, SPACE ABOUT 2 IN
- 6
BAKE IN PREHEATED 375 DEGREE OVEN UNTIL LIGHLY BROWN AROUND EDGES, ABOUT 15 MIN.COOL ON COOKIE SHEET FOR 3 MIN, THEN REMOVE TO RACKS AND COO
- 7
STORE IN AIR-TIGHT CONTAINER
- 8
CAN BE PREPARED AHEAD