🫙 From the Spice Rack
White Chocolate Biggies
1 1/2 c Butter or margarine, -softened 1 c Granulated sugar 3/4 c Packed light brown sugar 2 t Vanilla 2 Eggs 2 1/2 c All-purpose flour 2/3 c Unsweetened cocoa 1 t Baking soda
maineasy
Ingredients8 items
Ingredients
- 11/2 c butter or margarine,
- 3/4cup packed light brown sugar
- 2tsp vanilla
- 2eggs
- 21/2 c all-purpose flour
- 2/3cup unsweetened cocoa
- 1tsp baking soda
- 1/2tsp salt
Directions
- 1
1 1/2 c Butter or margarine, -softened 1 c Granulated sugar 3/4 c Packed light brown sugar 2 t Vanilla 2 Eggs 2 1/2 c All-purpose flour 2/3
- 2
Lightly grease cookie sheets or line with parchment paper
- 3
Beat butter, sugars, vanilla and eggs in large bowl until light and fluffy
- 4
Combine flour, cocoa, baking soda and salt in medium bowl
- 5
blend into creamed mixture until smooth
- 6
Stir in white chocolate chips, pecans and raisins
- 7
Scoop out about 1/3 cup dough for each cookie
- 8
Place on prepared cookie sheets, about 4" apart