🫙 From the Spice Rack
Spiced Fig Drop Cookies
2/3 c Shortening 1/2 c Brown sugar, firmly packed 3/4 c White sugar 2 Eggs 1/2 c Stewed California dried figs -- drained and cut up 3 c Sifted all-purpose flour 1 ts Baking powder
maineasy
Ingredients8 items
Ingredients
- 2/3cup shortening
- 1/2cup brown sugar, firmly packed
- 3/4cup white sugar
- 2eggs
- 1/2cup stewed california dried figs
- 1tsp baking powder
- 1/2tsp baking soda
- 11/2 ts allspice
Directions
- 1
2/3 c Shortening 1/2 c Brown sugar, firmly packed 3/4 c White sugar 2 Eggs 1/2 c Stewed California dried figs -- drained and cut up 3 c Sift
- 2
Sift the flour
- 3
Measure and sift again with the other dry ingredients
- 4
Add nuts and raisins and flour
- 5
Mix together
- 6
Drop from teaspoon onto buttered cookie sheets
- 7
Bake in moderate oven (375 F.) for about 11 minutes or until brown and firm to touch
- 8
Cool on wire cake racks