🫙 From the Spice Rack
Pecan Icebox Cookies
1/4 lb Unsalted butter; softened 1 c Dark brown sugar (packed) 1 Egg 1 ts Vanilla extract 2 1/2 c All-purpose flour 1/2 ts Baking soda 1/2 ts Salt 1/2 c Chopped pecans In a medium ...
maineasy
Ingredients8 items
Ingredients
- 1/4lbunsalted butter; softened
- 1cup dark brown sugar (packed)
- 1egg
- 1tsp vanilla extract
- 21/2 c all-purpose flour
- 1/2tsp baking soda
- 1/2tsp salt
- 1/2cup chopped pecans
Directions
- 1
1/4 lb Unsalted butter
- 2
softened 1 c Dark brown sugar (packed) 1 Egg 1 ts Vanilla extract 2 1/2 c All-purpose flour 1/2 ts Baking soda 1/2 ts Salt 1/2 c Chopped pec
- 3
Beat in the egg and vanilla
- 4
Combine the flour, baking soda and salt and sift into the butter mixture
- 5
Blend thoroughly
- 6
Stir in the pecans
- 7
Shape the dough into a roll 2 inches in diameter
- 8
Wrap tightly in plastic wrap and refrigerate overnight or for up to 1 week