🫙 From the Spice Rack
Oatmeal Lace Cookies
1 1/2 c Rolled oats 1/2 c All-purpose flour 3/4 c Firmly packed dark brown -sugar 1/4 ts Baking soda 1/4 ts Salt 3 tb Plus 1 stick butter 1 lg Egg 1/4 c Heavy cream 1 ts Pure vanil...
maineasy
Ingredients8 items
Ingredients
- 11/2 c rolled oats
- 1/2cup all-purpose flour
- 3/4cup firmly packed dark brown
- 1/4tsp salt
- 3tbsp plus 1 stick butter
- 1large egg
- 1/4cup heavy cream
- 1tsp pure vanilla extract
Directions
- 1
1 1/2 c Rolled oats 1/2 c All-purpose flour 3/4 c Firmly packed dark brown -sugar 1/4 ts Baking soda 1/4 ts Salt 3 tb Plus 1 stick butter 1
- 2
Martin's Press, 1993, $6.95 paperback)
- 3
Heat oven to 350'F
- 4
In a large bowl, mix together the oats, flour, sugar, baking soda and salt
- 5
Melt the butter in a small, heavy saucepan over very low heat
- 6
In a small bowl beat the egg together with the heavy cream and vanilla extract
- 7
Stir in currants if using
- 8
Stir in melted butter