🫙 From the Spice Rack
Hungarian Nut Crescents
1 c Shortening 6 1/4 c Flour 2 tb Yeast 1 pt Sour cream 3 Egg yolks 1 pn Salt
maineasy
Ingredients8 items
Ingredients
- 1cup shortening
- 61/4 c flour
- 2tbsp yeast
- 1pt sour cream
- 3egg yolks
- 1pn salt
- 11/4 c sugar
- 1/4tsp cinnamon
Directions
- 1
DOUGH----------------------------------- 1 c Butter 1 c Shortening 6 1/4 c Flour 2 tb Yeast 1 pt Sour cream 3 Egg yolks 1 pn Salt
- 2
Make sure you let the dough chill overnight to make it easy to work with
- 3
Editor's Note: You may want to cut recipe in half for a smaller yield
- 4
In a bowl, cut the butter and shortening into the flour until the mixture is crumbly
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In a separate bowl, mix the yeast into sour cream, then add egg yolks and salt
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Combine with the flour mixture
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Mix until smooth and the sides of the bowl are clean
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Form into a large ball and chill, covered, overnight