Cinnamon-Almond Butter Cookies
1 3/4 c All-purpose flour 3/4 c Butter or margarine,softened 1 ts Almond extract 1/8 ts Salt 1/2 c Sugar, divided 1 Egg white, slightly beaten 1/8 ts Ground cinnamon 1/3 c Almonds*...
Ingredients
- 13/4 c all-purpose flour
- 3/4cup butter or margarine,softened
- 1tsp almond extract
- 1/8tsp salt
- 1/2cup sugar, divided
- 1egg white, slightly beaten
- 1/8tsp ground cinnamon
- 1/3cup almonds*
Directions
- 1
1 3/4 c All-purpose flour 3/4 c Butter or margarine,softened 1 ts Almond extract 1/8 ts Salt 1/2 c Sugar, divided 1 Egg white, slightly beat
- 2
In a large bowl, measure flour, butter or margarine, almond extract, salt and 1/4 cup sugar
- 3
With mixer at medium speed, beat ingredients until well mixed, occasionally scraping bowl with rubber spatula
- 4
Mixture will be crumbly.) With hands, shape into ball
- 5
If dough is too soft to roll out, cover and refrigerate until firm
- 6
Preheat oven to 325?
- 7
On lightly floured surface, with floured rolling pin, roll dough into 12 x 8-inch rectangle
- 8
Using pastry wheel or knife, cut into strips 3 x 1-inch