🫙 From the Spice Rack

Apricot Tea Cookies

Name: Apricot Tea Cookies
Ingredients: 1 cup lightly salted butter; 1/8 tsp salt; 1/3 cup sugar; 3/4 cup apricot preserves (divided); 1 large egg yolk; 1/2 tsp baking powder; 1/8 tsp almond extract; 2 1/2 c flour

1 c Lightly Salted Butter 1/8 ts Salt 1/3 c Sugar 3/4 c Apricot Preserves (divided) 1 lg Egg Yolk 1/2 ts Baking Powder 1/8 ts Almond Extract lg Lemon Zest, finely grated 1/4 ts Ora...

maineasy

Ingredients8 items

Ingredients

1cup lightly salted butter
1/8tsp salt
1/3cup sugar
3/4cup apricot preserves (divided)
1large egg yolk
1/2tsp baking powder
1/8tsp almond extract
21/2 c flour

Directions

1
1 c Lightly Salted Butter 1/8 ts Salt 1/3 c Sugar 3/4 c Apricot Preserves (divided) 1 lg Egg Yolk 1/2 ts Baking Powder 1/8 ts Almond Extract
2
Add salt, sugar and / cup of the apricot preserves
3
Beat until smooth
4
Beat in yolks, baking powder, almonds and both zests until well blended
5
Gradually beat in the flour until well blended
6
Spread almonds in a shallow bowl or pan
7
Pinch off 1" pieces of dought and roll into balls
8
Roll in chopped almonds until coated

✨ Treasure your own version of this recipe ← Back to explore