🫙 From the Spice Rack
Split Pea Soup with Sausage
2 c Split peas; rinsed 6 c Water 1 ts Salt 1/2 ts Ground cumin, or to taste 1 lb Pork sausage Soak split peas in water 2 hours. Place peas with soaking water, salt and cumin to tas...
maineasy
Ingredients5 items
Ingredients
- 2cup split peas; rinsed
- 6cup water
- 1tsp salt
- 1/2tsp ground cumin, or to taste
- 1lbpork sausage
Directions
- 1
2 c Split peas
- 2
rinsed 6 c Water 1 ts Salt 1/2 ts Ground cumin, or to taste 1 lb Pork sausage Soak split peas in water 2 hours
- 3
Place peas with soaking water, salt and cumin to taste in medium saucepan
- 4
Simmer, covered, about 1 1/2 hours or until smooth and soft, stirring occasionally
- 5
Add more water if needed for soupy consistency
- 6
Adjust seasonings to taste
- 7
Just before serving, pan-fry chopped sausage until done
- 8
Serve soup in individual bowls