🫙 From the Spice Rack
Smoked Sausage and Lentil Gumbo
3/4 pound smoked sausage 1/3 cup oil 1/3 cup flour 4 stalks celery -- chopped fine 3 cloves garlic -- minced 2 onions -- diced 2 large carrots -- chopped fine 2 quarts chicken brot...
maineasy
Ingredients8 items
Ingredients
- 3/4poundsmoked sausage
- 1/3cupoil
- 1/3cupflour
- 4stalks celery -- chopped fine
- 3clovegarlic -- minced
- 2onions -- diced
- 2large carrots -- chopped fine
- 2quarts chicken broth
Directions
- 1
3/4 pound smoked sausage 1/3 cup oil 1/3 cup flour 4 stalks celery -- chopped fine 3 cloves garlic -- minced 2 onions -- diced 2 large carro
- 2
In a 5 to 7 quart pan, over medium heat, cook sausage, stirring, until brown
- 3
Spoon from pan
- 4
Add oil to drippings in pan to make 1/3 cup fat
- 5
Add flour
- 6
stir until mixture is red brown, about 10 minutes
- 7
Add celery, garlic, onion, and carrots
- 8
cook, stirring, until vegetables begin to soften, about 3 minutes