🫙 From the Spice Rack
Sausage Dumplings
1 Lb Bulk Sausage 2 Med Onions -- chopped 1 Recipe Pie Crust Make sausage into 12 balls and brown; cook thoroughly. Wrap balls in dough made from pie crust. Bake at 400° for 10 min...
maineasy
Ingredients3 items
Ingredients
- 1Lbbulk sausage
- 2med onions -- chopped
- 1recipe pie crust
Directions
- 1
1 Lb Bulk Sausage 2 Med Onions -- chopped 1 Recipe Pie Crust Make sausage into 12 balls and brown
- 2
cook thoroughly
- 3
Wrap balls in dough made from pie crust
- 4
Bake at 400° for 10 minutes
- 5
While baking, saute onions in sausage grease until brown
- 6
Add flour and water to make gravy
- 7
Season to taste with salt and pepper
- 8
Pour gravy over dumplings and serve