🫙 From the Spice Rack
Sage Breakfast Sausage
1 pound ground pork 1 1/2 teaspoons rubbed sage 1 teaspoon salt 1/2 teaspoon poultry seasoning 1/2 teaspoon pepper Pinch ground allspice Thoroughly combine all ingredients; shape i...
maineasy
Ingredients5 items
Ingredients
- 1poundground pork
- 11/2 teaspoons rubbed sage
- 1teaspoonsalt
- 1/2teaspoonpoultry seasoning
- 1/2teaspoonpepper
Directions
- 1
1 pound ground pork 1 1/2 teaspoons rubbed sage 1 teaspoon salt 1/2 teaspoon poultry seasoning 1/2 teaspoon pepper Pinch ground allspice Tho
- 2
shape into six patties
- 3
Chill at least 1 hour
- 4
Fry in a skillet for 3-4 minutes per side or until browned and no longer pink in the center
- 5
YIELD: 6 servings