🫙 From the Spice Rack
Pork & Turkey Sausages Or Burgers.
450 g Or 1 lb lean pork. 450 g Or 1 lb turkey meat. 2 To 3 garlic cloves Half level tsp black pepper 2 Level tsp paprika pn Ground cloves. Place all ingredients in a food processor...
maineasy
Ingredients3 items
Ingredients
- 450g or 1 lb lean pork.
- 450g or 1 lb turkey meat.
- 2to 3 garlic cloves
Directions
- 1
450 g Or 1 lb lean pork
- 2
450 g Or 1 lb turkey meat
- 3
2 To 3 garlic cloves Half level tsp black pepper 2 Level tsp paprika pn Ground cloves
- 4
Place all ingredients in a food processor or liquidiser and process until smooth
- 5
Shape into sausages or burgers
- 6
Dry fry slowly, grill or bake in an oven at 200 c, 400 f, or gas mark 6.