🫙 From the Spice Rack
Watermelon Honey
10 lb Chopped melon 2 Lemons 2 qt Cold water 1/4 lb Preserved ginger or ginger -root 10 lb Sugar Pare watermelon. Discard rind and all of the pink portion. Grind white portion thro...
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Ingredients4 items
Ingredients
- 10lbchopped melon
- 2lemons
- 2qt cold water
- 1/4lbpreserved ginger or ginger
Directions
- 1
10 lb Chopped melon 2 Lemons 2 qt Cold water 1/4 lb Preserved ginger or ginger -root 10 lb Sugar Pare watermelon
- 2
Discard rind and all of the pink portion
- 3
Grind white portion through food chopper, using the coarse knife
- 4
Use the following proportions: Combine melon and water
- 5
Cook slowly until melon is clear
- 6
Add sugar, sliced lemon, and ginger, cut in small pieces
- 7
Cook slowly until thick
- 8
Jones, Scottsville, VA.