🫙 From the Spice Rack
Rhubarb Marmalade
4 c Finely chopped rhubarb 1 Orange 1 Lemon rind 7 1/2 c Sugar 1 Bottle fruit pectin Combine rhubarb, grated rind of lemon, and rind and juice of orange. Measure fruit. Add water, ...
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Ingredients5 items
Ingredients
- 4cup finely chopped rhubarb
- 1orange
- 1lemon rind
- 71/2 c sugar
- 1bottle fruit pectin
Directions
- 1
4 c Finely chopped rhubarb 1 Orange 1 Lemon rind 7 1/2 c Sugar 1 Bottle fruit pectin Combine rhubarb, grated rind of lemon, and rind and jui
- 2
Measure fruit
- 3
Add water, if necessary, to make each cup level with liquid
- 4
Add sugar
- 5
Stir constantly
- 6
Heat rapidly to full rolling boil
- 7
Boil gently 2 minutes
- 8
Remove from fire