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Whipped Cream Frosting with Raspberry Sauce (For Decadenc

Name: Whipped Cream Frosting with Raspberry Sauce (For Decadenc
Ingredients: 6 tbsp powdered sugar; 2 tsp vanilla, or liqueur; 1 tbsp cornstarch

-------------------------FOR WHIPPED CREAM FROSTING------------------------- 1 pt Heavy whipping cream 6 tb Powdered sugar 2 ts Vanilla, or liqueur

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Ingredients3 items

Ingredients

6tbsp powdered sugar
2tsp vanilla, or liqueur
1tbsp cornstarch

Directions

1
FOR WHIPPED CREAM FROSTING------------------------- 1 pt Heavy whipping cream 6 tb Powdered sugar 2 ts Vanilla, or liqueur
2
Spread over top of one layer cake
3
Serve with raspberry or fudge sauce
4
Raspberry sauce: Thaw raspberries
5
Thicken by cooking with the cornstarch
6
Chill and serve over (or along side) cake with whipped cream
7
Source: Recipes from Ghirardelli Chocolate Company of San Francisco From: Sallie Austin

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