🫙 From the Spice Rack
Turkey Gravy
1 Onion, sliced 2 c Pan juices (add water if -nec. to make 2C) 1/2 c Skimmed turkey fat 1 c Half and half Turkey giblets and neck Celery leaves 4Tbs brandy Remove liver and set asi...
maineasy
Ingredients3 items
Ingredients
- 1onion, sliced
- 2cup pan juices (add water if
- 1cup half and half
Directions
- 1
1 Onion, sliced 2 c Pan juices (add water if -nec
- 2
to make 2C) 1/2 c Skimmed turkey fat 1 c Half and half Turkey giblets and neck Celery leaves 4Tbs brandy Remove liver and set aside
- 3
In saucepan, cover giblets and meck with lightly salted cold water
- 4
add a few celery leaves and onion slices
- 5
Cover and simmer 1 hour
- 6
add liver and simmer 20-30 minutes
- 7
Remove and chop giblets
- 8
Discard neck
