🫙 From the Spice Rack
Tartar Sauce
Ingredients 1 each egg yolk 1 teaspoon wine vinegar 2 tablespoon prepared mustard, such as Dijon or Dusseldorf 1 tabasco sauce, few drops 1 salt 1 pepper, freshly ground 1 cup ligh...
sideeasy
Ingredients8 items
Ingredients
- egg, approx
- onion, approx
- salt, approx
- oil, approx
- vinegar, approx
- lemon, approx
- pepper, approx
- parsley, approx
Directions
- 1
Ingredients 1 each egg yolk 1 teaspoon wine vinegar 2 tablespoon prepared mustard, such as Dijon or Dusseldorf 1 tabasco sauce, few drops 1
- 2
Beat vigorously for a second or two with a wire whisk or electric beater
- 3
Start adding the oil gradually, beating continuously with the whisk or electric beater
- 4
Continue beating and adding oil until all of it is used
- 5
Add more salt to taste if necessary, and the lemon juice
- 6
Add the remaining ingredients and blend well
- 7
Yield: about 1 1/2 cups.