🫙 From the Spice Rack
Onion & Corn Relish
1 tb Butter 1 tb Vegetable oil 2 lg Spanish onions 2 cl Garlic, minced 1/2 lb Pearl onions, blanch & peel 2 c Stewed tomatoes 1 tb Brown sugar 1 tb Honey 1/2 c Dry white wine 2 tb ...
maineasy
Ingredients8 items
Ingredients
- 1tbsp butter
- 1tbsp vegetable oil
- 2large spanish onions
- 2cl garlic, minced
- 1/2lbpearl onions, blanch & peel
- 2cup stewed tomatoes
- 1tbsp brown sugar
- 1tbsp honey
Directions
- 1
1 tb Butter 1 tb Vegetable oil 2 lg Spanish onions 2 cl Garlic, minced 1/2 lb Pearl onions, blanch & peel 2 c Stewed tomatoes 1 tb Brown sug
- 2
Add the chopped onions, garlic, and pearl onions
- 3
Cook and stir over low heat until golden, about 15 minutes
- 4
Do not brown
- 5
Combine the tomatoes, sugar, honey, wine, vinegar, lemon juice, water, currants, fennel, and cayenne pepper
- 6
Stir into the onion mixture
- 7
Simmer, covered, over low heat until the onions are tender
- 8
Stir frequently