🫙 From the Spice Rack

Marchand De Vin Sauce

Name: Marchand De Vin Sauce
Ingredients: 3/4 cup butter; 1/3 cup fresh mushrooms (finely; 1/3 cup shallots, finely chopped; 1/2 cup onions, finely chopped; 2 tbsp garlic, minced; 2 tbsp flour, all-purpose; 1/2 tsp salt; 1/8 tsp black pepper

3/4 c Butter 1/3 c Fresh mushrooms (finely Chopped) 1/2 c Ham, minced 1/3 c Shallots, finely chopped 1/2 c Onions, finely chopped 2 tb Garlic, minced 2 tb Flour, all-purpose 1/2 ts...

maineasy

Ingredients8 items

Ingredients

3/4cup butter
1/3cup fresh mushrooms (finely
1/3cup shallots, finely chopped
1/2cup onions, finely chopped
2tbsp garlic, minced
2tbsp flour, all-purpose
1/2tsp salt
1/8tsp black pepper

Directions

1
3/4 c Butter 1/3 c Fresh mushrooms (finely Chopped) 1/2 c Ham, minced 1/3 c Shallots, finely chopped 1/2 c Onions, finely chopped 2 tb Garli
2
add mushrooms, ham, shallots, onion, and garlic
3
Saute until lightly browned
4
Add flour, salt, pepper, and cayenne
5
cook until browned
6
Blend in beef stock and wine and simmer over low heat for 35 to 45 minutes
7
Southern Living .
8
August, 1971

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