🫙 From the Spice Rack
Hard Sauce
1/4 c Butter 1 c Icing sugar 1 ts Lemon extract 1 Egg white Cream butter until very light. Gradually add the icing sugar and continue to cream until fluffy. Gradually add athe lemo...
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Ingredients4 items
Ingredients
- 1/4cup butter
- 1cup icing sugar
- 1tsp lemon extract
- 1egg white
Directions
- 1
1/4 c Butter 1 c Icing sugar 1 ts Lemon extract 1 Egg white Cream butter until very light
- 2
Gradually add the icing sugar and continue to cream until fluffy
- 3
Gradually add athe lemon extract
- 4
Beat the egg white until stiff and fold it into the butter and sugar mixture
- 5
Place in a small serving dish and chill until hard
- 6
Yields 1 1/4 cups sauce
- 7
VARIATIONS: Brandy Hard Sauce.Omit the egg white
- 8
Substitute 2 tbls