🫙 From the Spice Rack
Cucumber and Mint Salsa
1 md Cucumber 1 tb Salt 2 tb Dark walnut oil 2 tb Fresh lemon juice 1 tb Finely chopped fresh mint This goes well with grilled fish. PEEL THE CUCUMBER and cut in half lengthwise. S...
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Ingredients5 items
Ingredients
- 1medium cucumber
- 1tbsp salt
- 2tbsp dark walnut oil
- 2tbsp fresh lemon juice
- 1tbsp finely chopped fresh mint
Directions
- 1
1 md Cucumber 1 tb Salt 2 tb Dark walnut oil 2 tb Fresh lemon juice 1 tb Finely chopped fresh mint This goes well with grilled fish
- 2
PEEL THE CUCUMBER and cut in half lengthwise
- 3
Scoop out and discard the seeds
- 4
Finely chop the flesh and place in a colander
- 5
Sprinkle with salt and place the colander over a plate to catch the water for 30 minutes
- 6
Rinse the cucumber and squeeze out any excess water
- 7
Place in a mixing bowl and add the oil, lemon juice and mint leaves
- 8
Mix well and pour into a small serving bowl