🫙 From the Spice Rack
Cranberry Sauce (Smooth)
3 c Fresh cranberries (1 12-oz. 3 c Water 1 T Low-calorie raspberry gelati 1 x Artificial sweetener = 1 cup 1 x (aspartame or liquid sweeten 1 x Blue food coloring (optional In a s...
maineasy
Ingredients6 items
Ingredients
- 3cup fresh cranberries (1 12-oz.
- 3cup water
- 1tsp low-calorie raspberry gelati
- 1artificial sweetener = 1 cup
- 1(aspartame or liquid sweeten
- 1blue food coloring (optional
Directions
- 1
3 c Fresh cranberries (1 12-oz
- 2
3 c Water 1 T Low-calorie raspberry gelati 1 x Artificial sweetener = 1 cup 1 x (aspartame or liquid sweeten 1 x Blue food coloring (optiona
- 3
Simmer for 15 minutes, until the berries have burst and the liquid takes on a syrup-like consistency
- 4
Strain mixture through a sieve
- 5
discard berry skins
- 6
To hot liquid, add gelatin, sweetener, and 1 or 2 drops blue food coloring, stirring until dissolved
- 7
Pour into a 3-cup gelatin mold and chill overnight
- 8
Makes 12 (1/4-cup) servings