🫙 From the Spice Rack
Citrus Barbecue Sauce
1 ea Onion; Large, Finely Chopped 1 T Ground Red Chiles 1/4 t Ground Red Pepper 1 ea Ancho Chile; * 1 T Vegetable Oil 1 c Orange Juice 1/2 c Lime Juice 2 T Sugar 2 T Lemon Juice
maineasy
Ingredients8 items
Ingredients
- 1ea onion; large, finely chopped
- 1tsp ground red chiles
- 1/4tsp ground red pepper
- 1ea ancho chile; *
- 1tsp vegetable oil
- 1cup orange juice
- 1/2cup lime juice
- 2tsp sugar
Directions
- 1
1 ea Onion
- 2
Large, Finely Chopped 1 T Ground Red Chiles 1/4 t Ground Red Pepper 1 ea Ancho Chile
- 3
1 T Vegetable Oil 1 c Orange Juice 1/2 c Lime Juice 2 T Sugar 2 T Lemon Juice 1 T Fresh Cilantro
- 4
Snipped 1 t Salt * Ancho chile should be seeded and finely chopped
- 5
Cook onion, ground red chiles, red pepper and ancho chile in oil, stirring frequently, until onion is tender, about 5 minutes
- 6
Stir in remaining ingredients
- 7
Heat to boiling, reduce heat to low
- 8
Simmer uncovered, about 10 minutes, stirring occasionally