🫙 From the Spice Rack
Florentines
1/4 c Butter 1/3 c Light brown sugar - (firmly packed) 1/4 c Sifted flour 1/4 c Whipping cream; plus 1 tb Whipping cream 3/4 c Finely chopped almonds 4 oz Semisweet chocolate 3 tb ...
maineasy
Ingredients7 items
Ingredients
- 1/4cup butter
- 1/3cup light brown sugar
- 1/4cup whipping cream; plus
- 1tbsp whipping cream
- 3/4cup finely chopped almonds
- 4ozsemisweet chocolate
- 3tbsp butter
Directions
- 1
1/4 c Butter 1/3 c Light brown sugar - (firmly packed) 1/4 c Sifted flour 1/4 c Whipping cream
- 2
plus 1 tb Whipping cream 3/4 c Finely chopped almonds 4 oz Semisweet chocolate 3 tb Butter PREHEAT OVEN TO 350F
- 3
Cream butter and sugar until light and fluffy
- 4
Stir in flour alternately with cream, then mix in almonds
- 5
Drop teaspoons of batter 3-inches apart on greased and floured baking sheets
- 6
With a knife dipped in cold water, spread the batter into 2-inch rounds
- 7
Bake for 12 minutes
- 8
Cool 1-or-2 minutes on baking sheets then transfer to wire racks