🫙 From the Spice Rack
Decadent Chocolate Hearts
4 Slices (1/2 oz each) fat Free marble poundcake. 3 Strawberries, divided 2 Drops red food coloring 1/2 c Reduced calorie nondairy Whipped topping Just cut heart shapes from slices...
sideeasy
Ingredients3 items
Ingredients
- 4slices (1/2 oz each) fat
- 2drops red food coloring
- 1/2cup reduced calorie nondairy
Directions
- 1
4 Slices (1/2 oz each) fat Free marble poundcake
- 2
3 Strawberries, divided 2 Drops red food coloring 1/2 c Reduced calorie nondairy Whipped topping Just cut heart shapes from slices of fat fr
- 3
Place 1 strawberry in small bowl
- 4
With fork, mash well
- 5
Fold strawberry mash and red food coloring into whipped topping
- 6
Place a poundcake heart on 2 dessert plates
- 7
if you like, place strawberry topping mixture into piping bag fitted with decorative tip.) Chill 5 minutes
- 8
Pipe o spoon strawberry topping mixture onto each heart