🫙 From the Spice Rack
Dark Chocolate Pecan Torte
4 Squares (4 Ounces) -Unsweetened Chocolate, -Broken Into Pieces 1/3 c Butter Or Margarine 1 1/2 c Sugar 1 1/2 ts Vanilla Extract 3 lg Eggs, Separated 1/2 c Unbleached All Purpose ...
maineasy
Ingredients8 items
Ingredients
- 4squares (4 ounces)
- 11/2 c sugar
- 11/2 ts vanilla extract
- 3large eggs, separated
- 1/2cup unbleached all purpose flour
- 3tbsp water
- 3/4cup finely chopped pecans
- 1/8tsp cream of tartar
Directions
- 1
4 Squares (4 Ounces) -Unsweetened Chocolate, -Broken Into Pieces 1/3 c Butter Or Margarine 1 1/2 c Sugar 1 1/2 ts Vanilla Extract 3 lg Eggs,
- 2
Microwave on HIGH (100 %) power 1 Minute or until smooth when stirred
- 3
cool slightly
- 4
Line the bottom of a 9-inch springform pan with foil
- 5
butter the foil and sides of the pan
- 6
Pre-heat the oven to 350 Degrees F
- 7
In a large mixer bowl, combine the chocolate mixture, sugar, and vanilla and beat well
- 8
Add the egg yolks, beating well after each addition