Chocolate Raspberry Almond Torte
1/2 c Blanched almonds, toasted li -htly 2 oz Unsweetened chocolate 2 tb Unsalted butter 2 lg Eggs 1 c Sugar 1 tb Framboise (or other raspberr - brandy) 3/4 c Flour 1 ts Baking pow...
Ingredients
- 1/2cup blanched almonds, toasted li
- 2tbsp unsalted butter
- 2large eggs
- 1cup sugar
- 1tbsp framboise (or other raspberr
- 1tsp baking powder
- 1/2tsp salt
- 1cup raspberries
Directions
- 1
1/2 c Blanched almonds, toasted li -htly 2 oz Unsweetened chocolate 2 tb Unsalted butter 2 lg Eggs 1 c Sugar 1 tb Framboise (or other raspbe
- 2
In a bowl set over simmering water, melt the chocolate and the butter, stirring occasionally
- 3
Remove from heat
- 4
In a large bowl with an electric mixer, beat eggs until they are pale, add sugar gradually, beating, and beat until mixture is very thick an
- 5
Beat in chocolate mixture, framboise, and the almond butter, and beat until well combined
- 6
Sift the flour, baking powder, and salt into the bowl
- 7
Beat until well combined
- 8
Fold in 1 cup of raspberries gently
