Chocolate Muffins with White Chocolate Chunks
1 3/4 c All-purpose flour 3/4 c Granulated sugar 1/2 c Unsweetened nonalkalized -cocoa powder 2 ts Double-acting baking powder 1/2 ts Salt 1/4 ts Baking soda 1 c Milk, at room temp...
Ingredients
- 13/4 c all-purpose flour
- 3/4cup granulated sugar
- 1/2cup unsweetened nonalkalized
- 1/2tsp salt
- 1/4tsp baking soda
- 1cup milk, at room temperature
- 8tbsp (1 stick) unsalted butter,
- 6ozwhite chocolate, cut into
Directions
- 1
1 3/4 c All-purpose flour 3/4 c Granulated sugar 1/2 c Unsweetened nonalkalized -cocoa powder 2 ts Double-acting baking powder 1/2 ts Salt 1
- 2
Position a rack in the center of the oven and preheat to 375 F
- 3
Lightly butter twelve 1 1/8-by-2 3/4-inch (3-ounce) muffin cups and the edges surrounding the cups
- 4
In a large bowl, stir together the flour, sugar, cocoa, baking powder, salt, and baking soda
- 5
In another bowl, stir together the milk, butter, egg, and vanilla until blended
- 6
Make a well in the center of the dry ingredients
- 7
Add the liuid ingredients and stir just to combine
- 8
Stir in half of the white chocolate chunks