Chocolate Mint Sauce
3 oz Unsweetened chocolate (3 sq) 1/4 c Water 1 c Sugar 1/2 c Light corn syrup 1/8 t Salt 2/3 c Light cream or 2/3 c Undiluted evaporated milk 1/8 t Peppermint extract 1. Place cho...
Ingredients
- 3ozunsweetened chocolate (3 sq)
- 1/4cup water
- 1cup sugar
- 1/2cup light corn syrup
- 1/8tsp salt
- 2/3cup light cream or
- 2/3cup undiluted evaporated milk
- 1/8tsp peppermint extract
Directions
- 1
3 oz Unsweetened chocolate (3 sq) 1/4 c Water 1 c Sugar 1/2 c Light corn syrup 1/8 t Salt 2/3 c Light cream or 2/3 c Undiluted evaporated mi
- 2
Place chocolate and water in a deep, 1 1/2-quart, heat- resistant, non-metallic casserole
- 3
Heat, uncovered, in Microwave Oven 45 seconds or until chocolate is melted
- 4
Stir to blend chocolate and water
- 5
Add sugar, corn syrup and salt
- 6
Heat, uncovered, in Microwave Oven 9 minutes or until a candy thermometer reaches 240? F
- 7
If a candy thermometer is not available, drop a small amount of the mixture into very cold water
- 8
The mixture should form a soft ball which flattens when removed from the water