🫙 From the Spice Rack
Chocolate Chocolate Chunk Muffins
4 oz UNSALTED butter 2 oz Unsweetened chocolate 2 c All-purpose flour 1 ts Baking soda 1/4 ts Salt 1 c Buttermilk, at room -temperature 1 c Packed dark brown sugar 1 Egg, lightly b...
maineasy
Ingredients8 items
Ingredients
- 4ozunsalted butter
- 2ozunsweetened chocolate
- 2cup all-purpose flour
- 1tsp baking soda
- 1/4tsp salt
- 1cup buttermilk, at room
- 1egg, lightly beaten
- 1tsp vanilla extract
Directions
- 1
4 oz UNSALTED butter 2 oz Unsweetened chocolate 2 c All-purpose flour 1 ts Baking soda 1/4 ts Salt 1 c Buttermilk, at room -temperature 1 c
- 2
Preheat oven to 400 degrees
- 3
Lightly butter twelve 3-by-1 1/4 inch muffin cups
- 4
In a medium saucepan, over low heat, melt the butter and unsweetened chocolate
- 5
Remove the pan from the heat and cool the mixture until tepid
- 6
In a large bowl, stir together the flour, baking soda and salt
- 7
In another bowl, stir together the buttermilk and brown sugar until smooth
- 8
Then stir in the chocolate/butter mixture, egg and vanilla until combined