🫙 From the Spice Rack
Choclate Chestnut Bourbon Torte w/ a Kentucky Bourbon Cream
6 Eggs, separated, plus 2 egg - yolks 1 1/2 c Sugar, plus 1/3 cup 4 tb Bourbon, plus 2 teaspoons 2 1/2 c Pureed unsweetend chestnuts 3/4 c Ground pecans, plus pecan - peices for ga...
maineasy
Ingredients8 items
Ingredients
- 6eggs, separated, plus 2 egg
- 4tbsp bourbon, plus 2 teaspoons
- 21/2 c pureed unsweetend chestnuts
- 3/4cup ground pecans, plus pecan
- 6tbsp chilled buter, cut into
- 3/4lbbittersweet chocolate
- 31/2 c whipping cream
- 1/2cup confectioners' sugar
Directions
- 1
6 Eggs, separated, plus 2 egg - yolks 1 1/2 c Sugar, plus 1/3 cup 4 tb Bourbon, plus 2 teaspoons 2 1/2 c Pureed unsweetend chestnuts 3/4 c G
- 2
Make the cake: heat ove to 350.degrees
- 3
Grease and flour 2 nine-inch cake pans
- 4
Beat 6 egg yolks well
- 5
Stir in 1 1/2 cups sugar and 1 1/2 teaspoons bourbon, then blend in 2 cups chestnut puree
- 6
Stir in ground pecans
- 7
Whip egg whites with a pinch of salt until stiff
- 8
Fold whites inot batter