Boston Cream Pie Iv
1/3 c Granulated sugar 2 T Flour 1 Egg, slightly beaten 3/4 c Milk 1 T Rum 1/2 c Light corn syrup 6 oz Semi-sweet chocolate chips 1 T Butter 1/4 c Half and half or milk 1/4 t Vanil...
Ingredients
- 1/3cup granulated sugar
- 2tsp flour
- 1egg, slightly beaten
- 3/4cup milk
- 1tsp rum
- 1/2cup light corn syrup
- 6ozsemi-sweet chocolate chips
- 1tsp butter
Directions
- 1
1/3 c Granulated sugar 2 T Flour 1 Egg, slightly beaten 3/4 c Milk 1 T Rum 1/2 c Light corn syrup 6 oz Semi-sweet chocolate chips 1 T Butter
- 2
In a medium-sized, heat-resistant, non-metallic bowl, combine sugar, flour, egg and 1/4 cup milk together
- 3
Heat, uncovered, in Microwave Oven 2 minutes or until sauce is thickened and smooth
- 4
Stir every 30 seconds
- 5
Place in refrigerator to chill
- 6
In a 1-quart, heat-resistant, non-metallic measuring cup, com- bine corn syrup, chocolate pieces and butter
- 7
Heat, uncovered, in Microwave Oven 2 1/2 to 3 minutes or until chocolate is melted
- 8
Stir occasionally
