🫙 From the Spice Rack
Baker's Square French Silk Pie
9" prepared pie crust 1 sm Box instant choco pudding -substitute buttermilk for -milk 1 Env Knox gelatin 1/4 c Cold water 9 oz Container cool whip Whipping cream, whipped Chocolate...
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Ingredients4 items
Ingredients
- 9" prepared pie crust
- 1small box instant choco pudding
- 1/4cup cold water
- 9ozcontainer cool whip
Directions
- 1
9" prepared pie crust 1 sm Box instant choco pudding -substitute buttermilk for -milk 1 Env Knox gelatin 1/4 c Cold water 9 oz Container coo
- 2
set aside
- 3
Prepare 1 envelope Knox gelatine with 1/4 cup cold water
- 4
Use glass measuring cup to mix gelatine
- 5
Set mixture in a pot or pan of hot water, while still in the cup, to help dissolve gelatine
- 6
Gelatine is dissolved when mixture is clear
- 7
Wire whisk gelatine into pudding and fold in the 9oz
- 8
cool whip