🫙 From the Spice Rack
Bailey's Irish Cream Mousse Pie
3 Eggs, separated 3/4 c Bailey's Irish Cream 1 c Walnut meats, chopped 1/8 ts Salt 2 c Kool-Whip 2 tb Shaved chocolate* *Semi-sweet. -- Beat egg yolks until lemon-colored. Add salt...
maineasy
Ingredients6 items
Ingredients
- 3eggs, separated
- 3/4cup bailey's irish cream
- 1cup walnut meats, chopped
- 1/8tsp salt
- 2cup kool-whip
- 2tbsp shaved chocolate*
Directions
- 1
3 Eggs, separated 3/4 c Bailey's Irish Cream 1 c Walnut meats, chopped 1/8 ts Salt 2 c Kool-Whip 2 tb Shaved chocolate* *Semi-sweet
- 2
Beat egg yolks until lemon-colored
- 3
Add salt and Bailey's
- 4
Cook in top of double boiler until yolk mixture thickens
- 5
Beat egg whites until stiff
- 6
Combine egg/Bailey's mixture, egg whites, and 2/3 of the Kool Whip, using a folding motion
- 7
Fold in 3/4 cup of the nut meats
- 8
Scrape into a baked pie shell