🫙 From the Spice Rack
Thai Yam Yai Siamese Princess Salad "I Love Thai Food"
1/4 lb Pork; diced lean 1/4 lb Shrimp, small; peeled - deveined & -rin...
chinesesideeasy
Ingredients8 items
Ingredients
- 1/4lbpork; diced lean
- 1/4lbshrimp, small; peeled
- 1cup vinegar, white
- 4tbsp nam pla (fish sauce)
- 1tsp salt
- 4tbsp sugar, brown
- 1/2bn cilantro
- 3chilies, serrano
Directions
- 1
MEAT INGREDIENTS------------------------------ 1/4 lb Chicken breasts, boneless 1/4 lb Pork
- 2
diced lean 1/4 lb Shrimp, small
- 3
peeled - deveined & -rinsed in cold water 2 Sausages, Chinese
- 4
cooked -------------------------------SALAD DRESSING------------------------------- 4 Limes
- 5
peeled 1 c Vinegar, white 4 tb Nam Pla (fish sauce) 1 ts Salt 4 tb Sugar, brown 1/2 bn Cilantro 3 Chilies, Serrano 3 Garlic, Thai pickled 1
- 6
Boil for about 20 minutes or until the pork is thoroughly cooked
- 7
Drain the water and set the meats aside
- 8
Place all of the salad dressing ingredients into a food processor or blender