🫙 From the Spice Rack
Sweet and Sour Cucumber Salad
2 Cucumbers, peeled 1 oz Sweet wine OR 1 tb Honey 2 ts Wine vinegar 2 ts Liquamen (sep. recipe) 1 Pinch of pennyroyal (or mint) 1 Pinch of asafetida (opt.) Black pepper and salt to...
sideeasy
Ingredients6 items
Ingredients
- 2cucumbers, peeled
- 1ozsweet wine or
- 1tbsp honey
- 2tsp wine vinegar
- 2tsp liquamen (sep. recipe)
- 1Pinchof pennyroyal
Directions
- 1
2 Cucumbers, peeled 1 oz Sweet wine OR 1 tb Honey 2 ts Wine vinegar 2 ts Liquamen (sep
- 2
recipe) 1 Pinch of pennyroyal (or mint) 1 Pinch of asafetida (opt.) Black pepper and salt to Taste 1) Slice the cucumbers into thin, 1/8 inc
- 3
2) Mix the sweet wine or honey, the vinegar, liquamen, pennyroyal (or mint), and asafetida (optional) and pour over the cucumber slices
- 4
3) Season with salt and pepper to taste (as the Romans would have done at the table), and serve.
