🫙 From the Spice Rack
San Joaquin Glamour Salad
1 md Solid head of cabbage 12 Stewed Calif. dried figs -- drained 2 Fresh carrots 2 tb Onion, grated 2 Sprigs parsley 1 ts Celery seed 1 #1 can crushed pineapple, -- including syru...
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Ingredients8 items
Ingredients
- 1medium solid head of cabbage
- 12stewed calif. dried figs
- 2tbsp onion, grated
- 2sprigs parsley
- 1tsp celery seed
- 1#1 can crushed pineapple,
- 2tbsp sugar
- 1tsp salt
Directions
- 1
1 md Solid head of cabbage 12 Stewed Calif
- 2
dried figs -- drained 2 Fresh carrots 2 tb Onion, grated 2 Sprigs parsley 1 ts Celery seed 1 #1 can crushed pineapple, -- including syrup 3
- 3
whipped Wash the cabbage, remove blemished leaves
- 4
Cut stem at bottom to make even base
- 5
Cut out center of cabbage
- 6
Scoop out all possible cabbage, but retain a good shell that will not leak
- 7
Remove stems from figs
- 8
Then put scooped-out cabbage, figs, carrots, onion, and parsley through food grinder, using the coarse blade
