🫙 From the Spice Rack
Salad Bar Diet Delight
1 1.2 pound salmon -- skinned 6 ounces assorted vegetables kosher salt pepper 1. Center fish on a dinner plate. Arrange slower-cooking vegetable around fish. Scatter remaining, qui...
sideeasy
Ingredients4 items
Ingredients
- 11.2 pound salmon -- skinned
- 6ounceassorted vegetables
- 1. center fish on a dinner plate. arrange slower-cooking vege
- 2. remove from oven. uncover and sprinkle with salt and pappe
Directions
- 1
1 1.2 pound salmon -- skinned 6 ounces assorted vegetables kosher salt pepper 1
- 2
Center fish on a dinner plate
- 3
Arrange slower-cooking vegetable around fish
- 4
Scatter remaining, quicker cooking vegetables over all
- 5
Cover all with plastic wrap
- 6
Cook at 100% for 4 minutes
- 7
Remove from oven
- 8
Uncover and sprinkle with salt and papper to tast