🫙 From the Spice Rack
Orzo Salad
1 c Orzo, uncooked 2 tb Chopped sun dried tomatoes, Soaked in boiling water for Ten minutes 1/2 c Chopped sweet red pepper 1/4 c Chopped green onions 1 (4-ounce) can sliced ripe
sideeasy
Ingredients7 items
Ingredients
- 1cup orzo, uncooked
- 2tbsp chopped sun dried tomatoes,
- 1/4cup chopped green onions
- 1(4-ounce) can sliced ripe
- 1tsp olive oil
- 1/4cup red wine vinegar
- 1/2tsp dry mustard
Directions
- 1
1 c Orzo, uncooked 2 tb Chopped sun dried tomatoes, Soaked in boiling water for Ten minutes 1/2 c Chopped sweet red pepper 1/4 c Chopped gre
- 2
Combine the orzo, tomato, red pepper and the next three ingredients in a bowl
- 3
toss gently
- 4
Combine the olive oil, vinegar and mustard
- 5
stir well with a wire whisk
- 6
Pour over the orzo mixture
- 7
toss gently
- 8
Cover and chill for at least two hours
