🫙 From the Spice Rack
Luby's Spanish Slaw with Dressing
1/4 c Parsley sprigs, coarsly -chopped 1/3 c Shredded carrot 1/2 c Green bell pepper strip...
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Ingredients8 items
Ingredients
- 1/4cup parsley sprigs, coarsly
- 1/2cup green bell pepper strips
- 1tsp diced red bell pepper
- 1/4cup green onions, sliced 1/8
- 1/3cup dill pickle juice
- 1/4cup white vinegar
- 1tsp sugar
- 1tsp salad oil
Directions
- 1
SLAW------------------------------------ 2 lb Cabbage 1/4 c Parsley sprigs, coarsly -chopped 1/3 c Shredded carrot 1/2 c Green bell pepper s
- 2
wash head and cut in half
- 3
Remove center core
- 4
Cut into 1/8-inch strips against the vein
- 5
Cut pieces into 2-inch portions
- 6
Place in a large serving bowl
- 7
Add parsley, carrot, bell peppers, onions and pickles
- 8
Pour dressing over top and mxi well