🫙 From the Spice Rack
Justin Wilson's Tuna Salad
3 Eggs, hard-boiled, chopped 2 tb Mayonnaise 2 tb Dill relish (heaping) 1 ts Louisiana hot sauce 2 ts Poupon mustard 1 6 1/2 oz can tuna, drained Combine eggs and dill relish. Add ...
sideeasy
Ingredients6 items
Ingredients
- 3eggs, hard-boiled, chopped
- 2tbsp mayonnaise
- 2tbsp dill relish (heaping)
- 1tsp louisiana hot sauce
- 2tsp poupon mustard
- 16 1/2 oz can tuna, drained
Directions
- 1
3 Eggs, hard-boiled, chopped 2 tb Mayonnaise 2 tb Dill relish (heaping) 1 ts Louisiana hot sauce 2 ts Poupon mustard 1 6 1/2 oz can tuna, dr
- 2
Add the rest of the ingredients, except tuna, and mix really well
- 3
Then add tuna
- 4
If the mixture is dry, add some more mayonnaise
- 5
This is fine for a sandwich
- 6
Sneak a little on crackers before dinner
- 7
GOOD! From Justin Wilson's "Outdoor Cooking With Inside Help"