🫙 From the Spice Rack
Hummus with Tomato Relish
16 cn Chickpeas 1 Lemon 1 Clove garlic 1/2 ts Tahini 2 tb Olive oil 1/2 ts Salt 1 Onion 1 Tomato 1 c Coarse chopped parsley Contributed to the echo by: Janice Norman Hummus With To...
sideeasy
Ingredients8 items
Ingredients
- 16can chickpeas
- 1lemon
- 1Clovegarlic
- 1/2tsp tahini
- 2tbsp olive oil
- 1/2tsp salt
- 1onion
- 1tomato
Directions
- 1
16 cn Chickpeas 1 Lemon 1 Clove garlic 1/2 ts Tahini 2 tb Olive oil 1/2 ts Salt 1 Onion 1 Tomato 1 c Coarse chopped parsley Contributed to t
- 2
Squeeze the juice from the lemon
- 3
Mince the garlic, puree the chickpeas and reserved liquid, lemon juice, garlic, tahini, oil and salt in a food processor until very smooth
- 4
Chop the onion and tomato and toss with the parsley
- 5
Put the hummus on a plate and arrange the relish next to it
- 6
Drizzle the hummus with additional olive oil
- 7
This dish has 201 calories per serving and the recipe makes 6 servings.
