Honey Garlic Dressing
3 ea Egg yolks 4 c Olive oil 1 T Paprika 1 T Crushed black pepper 1 1/2 T Salt 1 T Fresh purred garlic 1/2 c Honey 3/4 c Tarragon 3/4 c Red wine vinegar In a large bowl, beat the e...
Ingredients
- 3ea egg yolks
- 4cup olive oil
- 1tsp paprika
- 1tsp crushed black pepper
- 11/2 t salt
- 1tsp fresh purred garlic
- 1/2cup honey
- 3/4cup tarragon
Directions
- 1
3 ea Egg yolks 4 c Olive oil 1 T Paprika 1 T Crushed black pepper 1 1/2 T Salt 1 T Fresh purred garlic 1/2 c Honey 3/4 c Tarragon 3/4 c Red
- 2
Slowly add the oil while whisking to make a basic mayonnaise
- 3
It will work only if you add the oil very, very slowly at first
- 4
You can also use a food processor to make this dressing, but again, you must add the oil ever so slowly to get the desired consistency
- 5
Once the mayonnaise is made, add all the ingredients except the vinegars
- 6
Make sure the the dressing is well mixed and ingredients are evenly distributed throughout
- 7
Slowly stir in the tarragon vinegar and then the red wine vinegar, making sure that they are evenly blended
- 8
This dressing must be stored in the fridge or it will spoil
