French Cabbage Salad
1 Cabbage, shredded 1/4 lb Bacon 2 c Onion, chopped 1 Garlic clove, chopped 1/2 c White-wine tarragon -vinegar Cut the bacon into tiny bits, fry it in a big deep frying pan, and fi...
Ingredients
- 1cabbage, shredded
- 1/4lbbacon
- 2cup onion, chopped
- 1garlic clove, chopped
- 1/2cup white-wine tarragon
Directions
- 1
1 Cabbage, shredded 1/4 lb Bacon 2 c Onion, chopped 1 Garlic clove, chopped 1/2 c White-wine tarragon -vinegar Cut the bacon into tiny bits,
- 2
Cut up the onion and garlic and fry them in the bacon fat
- 3
When they are brown, pour in the vinegar
- 4
Bring it just up to a simmer, add all the cabbage and bacon, toss it as you would a salad, and serve it
- 5
The cabbage doesn't cook, but it wilts a little under the hot vinegar
- 6
NOTES: * Wilted cabbage salad with bacon -- This is a wonderful thing to do with cabbage
- 7
With no garlic, and using cider vinegar, it becomes German cabbage salad
- 8
Adding sour cream to that makes Danish cabbage salad