🫙 From the Spice Rack
Curried Spinach, Walnut & Orange Salad
1/2 c Golden raisins 10 oz Spinach, torn 3 ea Scallions, chopped 1 lg Orange, diced 1/2 c Walnuts 1/3 c Olive oil 3 tb White wine vinegar 1 ts Sugar 1/2 ts Cumin 1/2 ts Madras curr...
sideeasy
Ingredients8 items
Ingredients
- 1/2cup golden raisins
- 10ozspinach, torn
- 3ea scallions, chopped
- 1large orange, diced
- 1/2cup walnuts
- 1/3cup olive oil
- 3tbsp white wine vinegar
- 1tsp sugar
Directions
- 1
1/2 c Golden raisins 10 oz Spinach, torn 3 ea Scallions, chopped 1 lg Orange, diced 1/2 c Walnuts 1/3 c Olive oil 3 tb White wine vinegar 1
- 2
Drain & dry with paper towels
- 3
Combine spinach, scallions, orange, walnuts & raisins in a large salad bowl
- 4
Whisk together the olive oil, vinegar, sugar, cumin, curry powder, chutney (see directions below), salt & pepper
- 5
Pour dressing over the salad & toss gently to coat
- 6
Serve immediately surrounded by warm pita halves
- 7
CHUTNEY: Combine all ingredients in a blender
- 8
Process until smooth