🫙 From the Spice Rack
Citrus & Fennel Salad
1 1/4 lb Fresh Fennel 1 ts Grated Orange Rind 1/4 ts Salt 1/8 ts Pepper 1/4 ts Fennel Seeds Crushed 1/4 c Unsweetened Orange Juice 1 tb Olive Oil 1 Seedless Oranges, Each Peeled & ...
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Ingredients8 items
Ingredients
- 11/4 lb fresh fennel
- 1tsp grated orange rind
- 1/4tsp salt
- 1/8tsp pepper
- 1/4tsp fennel seeds crushed
- 1/4cup unsweetened orange juice
- 1tbsp olive oil
- 1seedless oranges, each
Directions
- 1
1 1/4 lb Fresh Fennel 1 ts Grated Orange Rind 1/4 ts Salt 1/8 ts Pepper 1/4 ts Fennel Seeds Crushed 1/4 c Unsweetened Orange Juice 1 tb Oliv
- 2
Reserve 1 T
- 3
Feathery Leaves
- 4
Cut Fennel Bulb in Half Crosswise & Then Lengthwise Into Thin Slices
- 5
Combine Fennel Bulb, Reserved Leaves, Orange Rind, Salt, Pepper, Fennel Seeds, Orange Juice & Oil in A Medium Bowl, Tossing Gently
- 6
Cover & Chill
- 7
Drain, Reserving Liquid
- 8
Spoon Fennel Mixture Into Center Of A Round Serving Platter