Celery-Apple Salad with Currants
Ingredients 1/2 cup currants, dried 1 each celery, head 2 each apples, golden delicious 6 each celery, leaves, pale green 4 each parsley, sprigs 10 each walnuts, cracked, left in l...
Ingredients
- salt, approx
- oil, approx
- water, approx
- vinegar, approx
- lemon, approx
- apple, approx
- celery, approx
- pepper, approx
Directions
- 1
Ingredients 1/2 cup currants, dried 1 each celery, head 2 each apples, golden delicious 6 each celery, leaves, pale green 4 each parsley, sp
- 2
When they're soft, after 10 minutes or so, drain them and squeeze out the water
- 3
Separate the stalks of celery and peel the tougher outer stalks
- 4
Slice the celery into thin pieces, straight across or at an angle
- 5
Cut the apples into quarters or sixths if they're large and thinly slice them crosswise
- 6
Finely chop the celery leaves and the parsley and crack the nuts
- 7
Combine the celery, apples, currants, celery leaves, parsley and walnuts in a bowl
- 8
Toss them with just enough walnut oil to coat everything lightly